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Only School with Exclusive Tour of Buckingham Palace
![Very proud to share a story from @phillyinquirer about an AMAZING recent grad and Culinary Arts Fellow, Jamaar Julal, the founder and creator of JamBrü Kombucha @jambruphl 👏
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“Julal thrived in the program [at Walnut Hill College] and discovered a passion for teaching that he wants to make a part of JamBrü. ‘I want to teach the youth about fermentation, especially my Black youth. Maybe if I had been taught about this earlier, it could have been something I had known about my entire life, instead of a calling I almost missed.’”
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Read the full story here: https://www.inquirer.com/food/drink/jamaar-julal-kombucha-drinks-philly-point-breeze-20200729.html](http://www.walnuthillcollege.edu/wp-content/plugins/instagram-feed/img/xplaceholder.png.pagespeed.ic.er-fIH3E8Q.png)
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