Where we come from

Feb 23, 2018Student Leadership Development Institute

As Walnut Hill College (sadly) prepares to say goodbye to another group of graduates this March, some of our Student Leaders take a moment to reflect on why they chose to study and work in the foodservice and hospitality industry and what (thankfully) led them here. By Steven Benton, Victoria […]

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6 signs you should invest in culinary school

Feb 12, 2018Culinary Arts

No one is naturally an expert in culinary arts. However, if you have raw talent and an interest in cooking as a profession, then receiving technical training may be just what you need to take your skills to the next level and propel yourself into a rewarding career. Still on […]

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Walnut Hill College students debut new menu with dishes from around the world

Feb 02, 2018WHC News

As everyone begins getting used to 2018, another group of Walnut Hill College bachelor students prepares to present its senior capstone menu from February 6 to April 14. The brand-new menu was constructed by 23 very talented students, all with an eye for excellent hospitality. Over the next 10 weeks, when you come to dine at the International Bistro, you will have the chance […]

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