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    • Pastry Arts

    1. Events
    2. Pastry Arts

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    Introduction to Pastry Arts 6-Week Course

    The Restaurant School at Walnut Hill College

    This six week introductory course is designed for those who are learning to bake for the first time. Learn to bake bread, cookies, pies, tarts and more! For more information and to register for this class, please click here. Please visit our  Community Education  page to learn more about the programs we […]

    Walnut Hill College Chocolate Competition

    The Restaurant School at Walnut Hill College

    Every spring, Walnut Hill College holds its very own in-person Culinary and Chocolate Competitions to discover and recognize rising talent among high school students. Each competition is open to juniors and seniors and is separated into two divisions: high school and vocational-technical school. For our Chocolate Competition, all of the students must […]

    Walnut Hill College Pastry Arts Competition

    Campus-Wide

    For our Pastry Arts Competition, all of the students must bake a chocolate cake at home in advance of the competition. What sets each cake apart is the extraordinary design work that each student puts into his or her confection! Whether they choose to design a simple but elegant cake […]